Immersed in a captivating atmosphere that evokes a charm of yesteryear, Benda offers a unique culinary experience that skillfully combines tradition and innovation. The mission of Benda is clear: to exceed the culinary expectations of its guests. The menu, meticulously crafted with care and passion, reflects the creativity of the chef and the commitment to high-quality ingredients. Each dish, inspired by the finest culinary traditions, is reimagined with a modern approach, ensuring an explosion of flavor and refinement with every bite. But Benda's excellence does not stop at the kitchen: its wine list, featuring over 180 labels, demonstrates an unparalleled commitment to oenological quality. From local selections to international treasures, every bottle has been carefully chosen to enhance the flavors and textures of the served dishes.
Time
| Monday | 12:30-15:00 19:30-23:00 |
| Tuesday | 12:30-15:00 19:30-23:00 |
| Wednesday | 12:30-15:00 19:30-23:00 |
| Thursday | 12:30-15:00 19:30-23:00 |
| Friday | 12:30-15:00 19:30-23:00 |
| Saturday | 12:30-15:00 19:30-23:00 |
| Sunday | 12:30-15:00 19:30-23:00 |
Reviews
Hoongry Customer
Great restaurant!! Recommended.
Olivia
The best meal we had in Verona. Dishes were uniformly delicious, and often had an unexpected twist. The wine list is extensive and well curated. The service is exceptionally kind and very accommodating of dietary requirements (in my case gluten free - they do gf pasta).
Mirko
If there was more star to give, I would have. Coming from hospitality background, it’s not everyday that you encounter such class and professionalism in a restaurant, from the moment you walk in, to the moment you walk out. Few points that got me stunned: 1- A fun to read, and accessible to all pockets wine list. 2- presentation of the food classic, simple and straightforward; taste of the food stunning. 3- attention to details in every single aspect of the the restaurant. 4- and most important: an owner that know the weight of his restaurant, and yet makes you fell at home. I live in Sydney, and I can’t wait to visit Benda again the next time we are back. Bravo Vittorio and team, keep up the great work you guys are doing.
J
Love the decor, music and all the attention to details down to the menu, utensils and even holder used for bill. Implacably clean, no stray flies (worth mentioning because every single restaurants we’ve been to had one or two flies sharing bread with us). Warm hospitable service with pretty good food. The lamb ribs was especially delicious. Flavourful and well executed. Bread was good unlike most other restaurants where it’s almost an afterthought. Pasta was alright but we’re not a good judge because we were not hungry. Texture was nice and firm. Meat could be more tender. Tiramisu had a lovely sauce but could use a more aromatic chocolate with less fat (this was a little oily and waxy when cold, and had an alkalised cocoa powder aroma). Most people will still enjoy this. We’re just more particular about chocolate. Overall a very enjoyable experience and would recommend anyone to visit. The service makes you smile.
Chunxuan
All the dishes are really yummy, strong flavored, original. Even the bread served was the best we have ate in italy in the last 2weeks. All the dishes we ate were so good. Even the rose cake with mascapone was finger licking yummy. The cake was toasted to perfection and the mascapone was light and fragrant with butter taste. The mango sauce on the foei gras was just nice, not overly sweet and blended very well with the dish. Service here was top notch.
Gabriele
Excellent experience at Benda. My wife, myself, my 7-month-old son, and a couple of friends went. High-quality dishes, a small but very well-maintained restaurant, and excellent service. My baby's needs were taken care of with the utmost attention. The icing on the cake? The owner: truly kind and courteous, he made our experience truly special.
Giovanna
Highly recommended! The food was good: the snails as an appetizer and the ribs as a main course won us over. The service was truly excellent: the young woman who served us was kind, professional, and very friendly. The rest of the staff was also welcoming and attentive. The place is beautiful, with a pleasant, relaxing yet lively atmosphere. We had a wonderful Saturday evening!
Paolo
An excellent experience. I met Benda in person. He was extremely kind, very empathetic, and a wonderful host. The food is excellent. I highly recommend coming here for a great dining experience. I discovered Benda thanks to the TV show "4 Ristoranti," so thanks to Alessandro Borghese for this opportunity.
Chrystalleni
Loved the place. Loved the service. Loved the food. Loved the wine. Can't say anything else than loved it!!! If you find yourself in Verona you should eat at benda restaurant!
