Trattoria Hostaria Il Borgo
Menu
- SALTED MEAT DUMPLINGS WITH GOAT CHEESE AND RICOTTA FROM LESSINI SERVED WITH CANDIED CITRUS AND CONFIT CHERRY TOMATOES.10 €
- PLATTER OF TYPICAL COLD CUTS (CULATELLO, LARDO, SOPPRESSA, PANCETTA) SERVED WITH PICKLED VEGETABLES AND HOMEMADE DARK BREAD.14 €
- CHEESE PLATTER FROM OUR "LESSINIA" (THE THREE VERONESE MOUNTAINS, SPICED CHEESES, AND MONTE UBRIACO) SERVED WITH HOMEMADE PICKLED VEGETABLES AND BLACK BREAD.12 €
- VEGETABLE SFORMATINO WITH MONTE VERONESE FONDUE10 €
- CREAMED COD WITH TURMERIC BREAD WAFER AND SPELT WITH CONFIT CHERRY TOMATOES10 €
- TASTING PLATTER "VINOAPPESO"18 €
- CULATELLO ROLL WITH CREAMY MONTE VERONESE4 € Per Item
- BREAD PUFF PASTRY WITH RICOTTA CREAM (LESSINIA) AND SPECK "MINE"4 € Per Item
- SEVEN-GRAIN BREAD WITH "LARDOVINO"4 € Per Item
- PANRICOTTA WITH "COTEVINO" AND COLD PEARÀ FOAM4 € Per Item
- CUBE OF YELLOW POLENTA WITH LOCAL CURED SAUSAGE AND GORGONZOLA CREAM4 € Per Item
- WHIPPED COD4 € Per Item
- CREAMY WITH ANCHOVIES4 € Per Item
- SARDINES À LA GARDESANA4 € Per Item
- OUR WINE-HUNG CARBONARA12 €
- AMARONE RISOTTO IN PARMESAN WAFER - minimum for 2 people12 €
- PAPPARDELLE WITH DUCK RAGÙ CHOPPED "BY KNIFE" AND PISTACHIOS12 €
- HOMEMADE POTATO GNOCCHI WITH FRESH PORCINI MUSHROOMS AND SHAVINGS OF DRUNKEN CHEESE12 €
- FRESH PUMPKIN TORTELLI WITH MONTE VERONESE CHEESE FONDUE AND "VINOAPPESO" POWDER12 €
- "TRICOLOR" BLACK ANGUS CARPACCIO WITH MEDIUM MONTE VERONESE CHEESE, ARUGULA, AND CONFIT CHERRY TOMATOES.20 €
- STEWED HORSE MEAT WITH PUMPKIN PUREE18 €
- BEEF GUANCETTA COOKED IN AMARONE WINE WITH CELERY PUREE FROM VERONA18 €
- WILD BOAR WITH POLENTA AND CARAMELIZED ONIONS18 €
- CODFISH IN OUR VICENTINA STYLE WITH CAPERS AND POLENTA20 €
- SLICED BEEF "SCOTTONA" WITH FRESH PORCINI MUSHROOMS, SHAVINGS OF AGED MONTE VERONESE CHEESE, ON A BED OF LAMB'S LETTUCE.20 €
- OUR DECONSTRUCTED "SCOTTONA" BEEF TARTARE20 €
- MIXED SEASONAL "COOKED" VEGETABLES5 €
- OVEN-BAKED POTATOES5 €
- TIRAMISU IN A GLASS WITH DARK CHOCOLATE SHAVINGS7.5 €
- GLASS MILLEFEUILLE WITH MASCARPONE CREAM AND SOUR CHERRIES7.5 €
- GLASS MERINGUE WITH MASCARPONE CREAM AND BERRIES7.5 €
- WARM CHOCOLATE CAKE WITH A SCOOP OF VANILLA ICE CREAM7.5 €
- SEMIFREDDO WITH "SBRISOLONA" CAKE TOPPED WITH CARAMELIZED RECIOTO SAUCE.7.5 €
- WARM APPLE TART WITH VANILLA CREAM AND MERINGUE CRUMBLE7.5 €
- SBRISOLONA WITH CARAMELIZED RECIOTO SAUCE7.5 €
- ZALETTI AND RECIOTO DI VERONA - OR PASSITO DI VERONA7.5 €
- AMARONE
- RIPASSO
- VALPOLICELLA
- CORVINA
- PROSECCO "BRUT VINTAGE"
- LUGANA
- RECIOTO OF VALPOLICELLA
- SPARKLING WINE